Bread
Warm Italian Loaf $7
Garlic and Herb Focaccia Bread-Pomodoro sauce, Asiago cheese $12
Soups and Salads
Soup of the Day
Caesar Salad, baby gem lettuce, Parmigiano Reggiano, house croutons $12 add white anchovy $3
Starters
Seared Sea Scallops, mango puree, pickled red ginger aioli, crispy wonton $28
Roman Style Fried Artichokes, 40 clove garlic dip, lemon $16
Mains
“The Camping Trip” Scottish Salmon served on a sizzling hot riverstone, greens, bacon vinaigrette $32
Sea Scallops, mango puree, pickled red ginger aioli, crispy won ton $42
Maine Lobster Tail and Claws, potato gnocchi, turmeric butter sauce, wilted arugula $52
Rack of Lamb, charred carrot puree. pistachio crumble $42
Filet Mignon 8oz. demi glace, roasted shallots $52
USDA Prime Ribeye grilled over Binchotan charcoal, fingerling potatoes, brown butter, garlic, balsmic and Rosemary $56
Steak add ons: Gorganzola $4 Mushrooms $6
Sides:
French Fries $10 (Add Truffle $2)
Brown butter mashed potatoes $10
Crispy Fried Brussels Sprouts $14
Roasted Asparagus $10
Desserts Panna Cotta with berries and granola $10 Valrhona Chocolate Cake $12 Cannoli $7
3 Course Special For Two $175 ***This may be reserved in advance (limited availability)
Two baby gem Caesar Salads/ Bone in Tomahawk Ribeye, demi glace, asparagus, brown butter potatoes/2 panna cottas